9.7M views · 42K reactions | Pork Hamonado braised in pineapple juice and soy sauce is the ultimate comfort food! With melt-in-your-mouth tender pork belly and a sweet and savory sauce, it’s pure heaven on steamed rice! Get the Full Recipe: https://www.kawalingpinoy.com/pork-hamonado/ | Kawaling Pinoy Recipe Blog | Facebook

1.3M views · 51K reactions | PORK HAMONADO full recipe video 1 1/2 kilo Pork loin/ fillet 2 cups pineapple juice (unsweetened) 1/2 cup brown sugar 1 tablespoon sea salt 2 tablespoons fish sauce (patis) 1 tall can evaporated milk 2 tablespoons butter (add at the end, optional) 12 pcs hardboiled eggs 2 cups pineapple chunks 2 cups vienna sausage or hotdogs | Chef RV Manabat | Facebook

613K views · 322 reactions | How to Cook Tasty Filipino Pinatuyong Pork Hamonado Ingredients: 1 kg pork meat, i used porkliempo and porksteaks 3 tbsp oil 6 tbsp soysauce 2 tbsp oystersauce 1 can pineapple reserve pineapple juice 1 cup water 1 pork cubes 1/4 cup brown sugar salt and pepper to taste Videolink https://youtu.be/CsKpvEc-CUU | My Cooking Addiction | Facebook

12K views · 58 reactions | PORK HAMONADO  Ingredients: For the marinate: 1 head garlic, chopped 1 cup pineapple juice 3 tbsp brown sugar 1 tbsp soy sauce 2 tsp salt 2 tsp pepper 1 kg pork belly 1 cup water 1 tbsp water + 1 tbsp cornstarch 1 cup pineapple tidbits | Hungry Mommy | Facebook

Hamonadong Manok | Panlasang Pinoy

394K views · 561 reactions | If playing dead doesn't work in the face of danger, these iguanas run away from predators on their hind legs. | National Geographic History | Facebook

312K views · 1.5K reactions | The yellow-throated toucan's oversized, colorful bill has made it one of the world's most popular birds. But they use their beaks for much more than catching eyes. | National Geographic History | Facebook