Shrimp & Cabbage Egg Rolls Golden, crispy, and packed with savory shrimp and crunchy cabbage—these homemade egg rolls are better than takeout and perfect for any occasion. Ingredients 12 egg roll wrappers 1 lb (450 g) raw shrimp, peeled, deveined, and chopped 3 cups green cabbage, finely shredded 1 cup carrots, julienned 2 green onions, finely sliced 2 cloves garlic, minced 1 tbsp fresh ginger, grated (optional) 2 tbsp soy sauce 1 tbsp oyster sauce (optional) 1 tsp sesame oil Salt and black pepp

Ultimate Easy Shrimp Egg Rolls Crispy on the outside, savory on the inside — these shrimp egg rolls are the ultimate crowd-pleaser! Perfect as an appetizer or snack, they come together fast and taste even better than takeout. 🧂 Ingredients: 1 lb shrimp, peeled, deveined, and finely chopped 2 cups coleslaw mix (shredded cabbage & carrots) 2 green onions, thinly sliced 2 cloves garlic, minced 1 tbsp soy sauce 1 tsp sesame oil 1 tsp fresh ginger, grated Salt & pepper to taste 12 egg roll wrappers