139K views · 44 reactions | Create biscuits, pancakes, waffles, dumplings and more with this homemade pantry staple! Sandra Lee uses her simple baking mix to create tasty buttermilk biscuits and coffee cake topped with a brown sugar crumble. Get the recipes here: https://on.today.com/2yqqTZr | TODAY Food | Facebook

Stumped on what to whip up this Sunday? Sandra Lee makes a pineapple-molasses glazed ham for Easter and uses the leftovers for two cheesy, next-day dinners. Get the recipes here: https://on.today.com/3c2RSsa | TODAY Food

Sandra Lee shares her favorite dishes for any special occasion. She whips up a hearty salmon poached in beer, an incredibly zesty and creamy potato salad and, for dessert, peanut butter and jelly cupcakes. Get all the recipes here: https://on.today.com/37BC9z0 | TODAY Food