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Oven-Roasted Thanksgiving Turkey with Overnight Brine | Heath Riles BBQ
13:05
YouTubeHeath Riles BBQ
Oven-Roasted Thanksgiving Turkey with Overnight Brine | Heath Riles BBQ
Learn how to make a perfectly juicy, flavorful turkey with this Old-School Oven Roasted Turkey recipe. Using Heath Riles Chicken Injection & Brine and Honey Chipotle Rub, this method ensures bold flavor, incredible moisture, and a beautiful golden color. No smoker or grill needed, just your oven and a few simple techniques. Perfect for a ...
9.7K views5 days ago
Shorts
A fall classic straight from the Italian countryside 🇮🇹 — juicy roast guinea fowl with crispy potatoes and sweet roasted pumpkin! 🍂🦃 Are you ready for all its taste?? @sebastian_fitarau Ingredients: 1 guinea fowl, about 3.3 lbs (1.5 kg) 4 medium potatoes 2 cups cubed Delica pumpkin (10.5 oz / 300g) 2–3 sprigs of fresh rosemary 4 sprigs of fresh sage 4 garlic cloves Extra virgin olive oil, to taste Salt and pepper, to taste Instructions: Preheat a convection oven to 355°F (180°C). In a large
0:56
17.6K views
A fall classic straight from the Italian countryside 🇮🇹 — juicy roast guinea fowl with crispy
Giallozafferano Loves Italy
Earthquake | Some Natural Phenomena | Grade 8 | Science | Karnataka | Khan Academy
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38 views
Earthquake | Some Natural Phenomena | Grade 8 | Science | Karnataka | Khan
Khan Academy India - Englis
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ഭൂഖണ്ഡങ്ങൾ കടലിൽ ഒഴുകി നടക്കുകയാണ്, എങ്ങനെ?
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ഭൂഖണ്ഡങ്ങൾ കടലിൽ ഒഴുകി നടക്കുകയാണ്, എങ്ങനെ?
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🥇 PIZZA DOUGH #kancedinda Bahan : • 250 gr Tepung Terigu • ⁠125 ml Air • ⁠1 sdm Ragi • ⁠1 sdt Garam Biar #kancedinda & mecooker semakin paham Ini keunggulan “ Mecoo Premium Digital Oven “ 😊 as ✅Desain Digital Memiliki 9 menu preset ✅Fungsi Rotisserie Dapat memanggang i ekor ayam (berputar) ✅Dehydrate & Proofing Dapat membuat kripik dan mengembangkan adonan ✅Fan Convection Panas lebih merata dengan fan convection ✅Lapisan Enamel Panas merata dan tahan terhadap suhu tinggi ✅Double Glass Light Me
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🥇 PIZZA DOUGH #kancedinda Bahan : • 250 gr Tepung Terigu • ⁠125 ml Air • ⁠1 sdm Ragi • ⁠1 sdt Garam Biar #kancedinda & mecooker semakin paham Ini keunggulan “ Mecoo Premium Digital Oven “ 😊 as ✅Desain Digital Memiliki 9 menu preset ✅Fungsi Rotisserie Dapat memanggang i ekor ayam (berputar) ✅Dehydrate & Proofing Dapat membuat kripik dan mengembangkan adonan ✅Fan Convection Panas lebih merata dengan fan convection ✅Lapisan Enamel Panas merata dan tahan terhadap suhu tinggi ✅Double Glass Light Me
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52.9K views1 day ago
We now officially have a tropical depression in the Philippine Sea. The Japan Meteorological Agency (JMA) has classified it, while PAGASA has yet to issue an upgrade — but once it does, it will be named “Tino” inside the Philippine Area of Responsibility. Current guidance shows this system moving west toward the Eastern Visayas, with most models indicating a tropical storm making landfall around Samar or Leyte by late Monday into Tuesday. Some guidance, including the Google DeepMind AI model, is
We now officially have a tropical depression in the Philippine Sea. The Japan Meteorological Agency (JMA) has classified it, while PAGASA has yet to issue an upgrade — but once it does, it will be named “Tino” inside the Philippine Area of Responsibility. Current guidance shows this system moving west toward the Eastern Visayas, with most models indicating a tropical storm making landfall around Samar or Leyte by late Monday into Tuesday. Some guidance, including the Google DeepMind AI model, is
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Golden, flaky, and packed with flavor 🔥🥩 This classic Beef Wellington with creamy mashed potatoes and a rich red wine sauce is the ultimate showstopper. Perfect for your next dinner party! 🍷🥔 Sebastian Fitarau Ingredients For the Wellington: 1.75 lbs beef tenderloin (800g) 1.75 lbs cremini (brown) mushrooms, finely chopped (800g) 5 tbsp Dijon mustard paste 12 slices Parma prosciutto 2 tbsp extra virgin olive oil (to taste) 2 tbsp unsalted butter (to taste) ½ tsp salt (to taste) ¼ tsp black p
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Golden, flaky, and packed with flavor 🔥🥩 This classic Beef Wellington with creamy mashed potatoes and a rich red wine sauce is the ultimate showstopper. Perfect for your next dinner party! 🍷🥔 Sebastian Fitarau Ingredients For the Wellington: 1.75 lbs beef tenderloin (800g) 1.75 lbs cremini (brown) mushrooms, finely chopped (800g) 5 tbsp Dijon mustard paste 12 slices Parma prosciutto 2 tbsp extra virgin olive oil (to taste) 2 tbsp unsalted butter (to taste) ½ tsp salt (to taste) ¼ tsp black p
FacebookGiallozafferano Loves Italy
31.7K views1 week ago
STOP - WHO SAID THAT? It was Julia Childs “Christmas without a cake is just a meeting” - And who am I to disagree? This cake comes out every year and it works, and I know I will make it again as it won’t last long. * 1kg mixed dried fruit and a few cherry’s * 400g tin condensed milk * 180ml Irish cream (Baileys) * 120ml water * 2tsp mixed spice * 1tsp ground cinnamon * Handful of hazelnuts chopped but optional obvs * 250g Self Raising Flour Preheat oven to 150°C fan convection Grease and line 20
STOP - WHO SAID THAT? It was Julia Childs “Christmas without a cake is just a meeting” - And who am I to disagree? This cake comes out every year and it works, and I know I will make it again as it won’t last long. * 1kg mixed dried fruit and a few cherry’s * 400g tin condensed milk * 180ml Irish cream (Baileys) * 120ml water * 2tsp mixed spice * 1tsp ground cinnamon * Handful of hazelnuts chopped but optional obvs * 250g Self Raising Flour Preheat oven to 150°C fan convection Grease and line 20
FacebookHungry Woman
137.3K views1 week ago
This has been the number one question in my inbox today: 👉 “Is Typhoon Uwan, also known as Fung-Wong, going to loop back and hit the Philippines again?” The short answer — NO, it’s not. But — it’s not completely over yet either. We’re still seeing gusty winds across northern Luzon, especially in Ilocos Norte and Ilocos Sur, where some stations have clocked gusts up to 70–80 km/h, and even higher between mountain gaps. Meanwhile, the Cagayan River is rising fast after days of heavy rain falling
7:20
This has been the number one question in my inbox today: 👉 “Is Typhoon Uwan, also known as Fung-Wong, going to loop back and hit the Philippines again?” The short answer — NO, it’s not. But — it’s not completely over yet either. We’re still seeing gusty winds across northern Luzon, especially in Ilocos Norte and Ilocos Sur, where some stations have clocked gusts up to 70–80 km/h, and even higher between mountain gaps. Meanwhile, the Cagayan River is rising fast after days of heavy rain falling
FacebookRobert Speta
5.6K views1 day ago
ഭൂഖണ്ഡങ്ങൾ കടലിൽ ഒഴുകി നടക്കുകയാണ്, എങ്ങനെ?
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YouTubeJR STUDIO Sci-Talk Malayalam
🥇 PIZZA DOUGH #kancedinda Bahan : • 250 gr Tepung Terigu • ⁠125 ml Air • ⁠1 sdm Ragi • ⁠1 sdt Garam Biar #kancedinda & mecooker semakin paham Ini keunggulan “ Mecoo Premium Digital Oven “ 😊 as ✅Desain Digital Memiliki 9 menu preset ✅Fungsi Rotisserie Dapat memanggang i ekor ayam (berputar) ✅Dehydrate & Proofing Dapat membuat kripik dan mengembangkan adonan ✅Fan Convection Panas lebih merata dengan fan convection ✅Lapisan Enamel Panas merata dan tahan terhadap suhu tinggi ✅Double Glass Light Me
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🥇 PIZZA DOUGH #kancedinda Bahan : • 250 gr Tepung Terigu • ⁠125 ml Ai…
52.9K views1 day ago
FacebookDinda Alamanda
We now officially have a tropical depression in the Philippine Sea. The Japan Meteorological Agency (JMA) has classified it, while PAGASA has yet to issue an upgrade — but once it does, it will be named “Tino” inside the Philippine Area of Responsibility. Current guidance shows this system moving west toward the Eastern Visayas, with most models indicating a tropical storm making landfall around Samar or Leyte by late Monday into Tuesday. Some guidance, including the Google DeepMind AI model, is
We now officially have a tropical depression in the Philippine Sea. …
21.2K views1 week ago
FacebookRobert Speta
A fall classic straight from the Italian countryside 🇮🇹 — juicy roast guinea fowl with crispy potatoes and sweet roasted pumpkin! 🍂🦃 Are you ready for all its taste?? @sebastian_fitarau Ingredients: 1 guinea fowl, about 3.3 lbs (1.5 kg) 4 medium potatoes 2 cups cubed Delica pumpkin (10.5 oz / 300g) 2–3 sprigs of fresh rosemary 4 sprigs of fresh sage 4 garlic cloves Extra virgin olive oil, to taste Salt and pepper, to taste Instructions: Preheat a convection oven to 355°F (180°C). In a large
0:56
A fall classic straight from the Italian countryside 🇮🇹 — juicy roast guinea …
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YouTubeKhan Academy India - English
Golden, flaky, and packed with flavor 🔥🥩 This classic Beef Wellington with creamy mashed potatoes and a rich red wine sauce is the ultimate showstopper. Perfect for your next dinner party! 🍷🥔 Sebastian Fitarau Ingredients For the Wellington: 1.75 lbs beef tenderloin (800g) 1.75 lbs cremini (brown) mushrooms, finely chopped (800g) 5 tbsp Dijon mustard paste 12 slices Parma prosciutto 2 tbsp extra virgin olive oil (to taste) 2 tbsp unsalted butter (to taste) ½ tsp salt (to taste) ¼ tsp black p
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Golden, flaky, and packed with flavor 🔥🥩 This classic Beef Wellingto…
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FacebookGiallozafferano Loves Italy
STOP - WHO SAID THAT? It was Julia Childs “Christmas without a cake is just a meeting” - And who am I to disagree? This cake comes out every year and it works, and I know I will make it again as it won’t last long. * 1kg mixed dried fruit and a few cherry’s * 400g tin condensed milk * 180ml Irish cream (Baileys) * 120ml water * 2tsp mixed spice * 1tsp ground cinnamon * Handful of hazelnuts chopped but optional obvs * 250g Self Raising Flour Preheat oven to 150°C fan convection Grease and line 20
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