Here’s how Aberdeen Angus beef gained the royal seal of approval - and global appreciation! | BBC Scotland

On tonight’s episode of Hunting History, join us as Steve heads to a cattle ranch in Central Oregon—where beef reigns as the state’s top agricultural commodity. But beneath the wide-open skies, there’s a mystery that’s stumped ranchers for over 50 years: cattle mutilations. With over 10,000 cases reported across the U.S., the scale is massive, and the cause? Still unknown. Tonight’s episode of #HuntingHistory with Steven Rinella premieres at 10/9c on HISTORY. | MeatEater