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🍑 桃のタルトの作り方 桃缶で簡単に作れる、オーブン不要のフルーツタルトレシピです。なめらかカスタードとジューシーな桃が相性抜群♪ ポイントは、カスタードをしっかり冷やしてから絞ること。タルト生地も冷やしておくときれいに仕上がります◎ 📝材料メモ|12cm丸型 クッキー 100g 牛乳 20ml 薄力粉 20g 砂糖 80g 牛乳 200ml 卵 2個 桃缶 1缶 作り方のポイント🥣 ・クッキーは細かく砕いてしっかり固める ・カスタードはダマにならないようによく混ぜる ・お好みの固さまで加熱して調整する ・カスタードはラップを密着させて冷やす ・桃の水分をしっかり切って盛り付ける 桃缶で作る簡単フルーツタルトを試したい人は保存してね🍑 #桃のタルト #フルーツタルト #桃スイーツ #お菓子作り #手作りスイーツ #TikTokレシピ
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fuwatoro.oyatsu
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