This is the easiest recipe for Duck Leg Confit that you'll ever find. Duck Leg Confit is classic French recipe that began as a method of preserving and grew to be one of the most cherished dishes of France. It's said to have originated in the Gascony area of southwest France, but is now made across the country. This version is made in the slow cooker and requires just 10 minutes of active time including pan searing! Recipe: https://pinchandswirl.com/slow-cooker-duck-leg-confit/ Pin it for Later:
0:42
This is the easiest recipe for Duck Leg Confit that you'll ever find. Duck Leg Confit is classic French recipe that began as a method of preserving and grew to be one of the most cherished dishes of France. It's said to have originated in the Gascony area of southwest France, but is now made across the country. This version is made in the slow cooker and requires just 10 minutes of active time including pan searing! Recipe: https://pinchandswirl.com/slow-cooker-duck-leg-confit/ Pin it for Later:
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Why do ducks stand on one leg? Ducks, like other birds, will alternate standing on one leg and then the other so that neither leg gets too cold. One leg can be kept warm by being tucked up under the body while the other leg weathers the elements. Then vice versa, the duck will switch legs every so often. It is a thermal regulation thing! 🎵 Still Dre thelilcg TikTok Remix - 639285 #metzerfarms #geese #ducks #petducks #waterfowl #ducklings #farmliving #backyardflock #backyardpoultry #quack #backy
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