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Blonde Rolls with Yudane Recip... Done CARTER'S BLONDE CINNAMON ROLLS HALF BATCH Yudane 15% 1:1 & Autolyse Ingredients: • About 5 cups (600g) all-purpose flour (90g or 3/4 C will go into yudane) • 1/2 cup (100) sugar • 11/2 tsp salt 1/2 boiled water (120ml) (90ml or 6 Tbsp will go into Yudane) : 1 Tbsp active dry yeast (or instandom temp (180ml) • 2 eggs 1 yolk, at room temperature (total of 3 eggs) • 1/2 Tbsp-1 Tbsp vanilla bean paste, or extract • 6 Tbsp (85g) unsalted butter, softened 1/2-1 c

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