Sally McKenney on Instagram: "Honey Mustard Pretzel Pieces 🥨✨ Recipe below and just published on my website. Comment SEND and we’ll dm you full recipe with all the extra tips, testing notes, photos, & storing instructions. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -12–16 ounces (340–454g) hard sourdough pretzels (1 bag) -1/2 cup (120g/ml) oil (vegetable or olive) -3 Tbsp (63g) honey -1 Tbsp packed light or dark brown sugar -2 Tbsp (32g) Dijon mustard -2 teaspoons ground mustard (do not skip!) -1 1/2 teaspoons onion powder -1/

Moist chocolate cake 🍫✨ #food #foodie #cooking #delicious #yummy

Giovanni Siracusa on Instagram: "Italian Meatball Soup 🥣🇮🇹 This soup is quick to make, and full of homestyle Italian flavor. Perfect for any night of the week. Especially as the weather starts to get cold and you want something warm and comforting. This meatball soup will be on repeat all winter long! Recipe in the comments ⬇️ #soup #italianfood #easyrecipe"

Iram Mansoor on Instagram: "Creamy tomato and spinach pasta 🍅 Ingredients: 8oz spaghetti 1 tbsp oil 1 tbsp butter 3 cloves of garlic, sliced 1 yellow onion, finely chopped 1 cup cherry tomatoes, halved 1 cup spinach 2 tbsp tomato paste 1/2 cup chicken broth or 1/2 cup water + 1 chicken bouillon cube 1 tbsp lemon juice 1 cup unsweetened heavy whipping cream 3/4 cup freshly grated Parmesan cheese 1 tbsp freshly chopped parsley Salt to taste 1 tsp red chili flakes 1/2 tsp garlic powder 1/2 tsp bla

tim laielli on Instagram: "bacon egg and cheese mcmuffins #breakfast #sandwich #breakfastsandwich #eggs"

Maria Emmerich on Instagram: "Twix without the oven—this no-bake candy bar dessert is magic 🪄 ✨ Comment TWIX and I’ll send you the recipe ❤️"