I created 6 new tartelette recipes! 💥 You can find them all on my YouTube channel “Jules Cooking”🙌🏼 For the new tartelette collection from @moldbrothers the guys asked me to create 6 new recipes and I’m so happy with the result. 🔥It’s a black bone marrow tartelette, a chocolate and caramel tartelette, an apricot & carrot tartelette, a carabinero shrimp tartelette, a basil tartelette and the final recipe is a scallop tartelette! Be sure to subscribe to my YouTube channel, because I’m giving a

The perfect tartelette recipe 🔥 - 180 grams of flour - 80 grams of icing sugar - 30 grams of almond powder - 4 grams of salt - 30 grams of whole egg - 110 grams of butter Transfer the flour on your worktop or cutting board and use the bowl to make a well in the middle. Fill it with the icing sugar, the almond powder, the salt, the whole egg and the butter. Now mix it well and then knead it till it’s a nice dough. Then place it in a bowl and cover it with foil. Let it rest in your fridge for an