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Potatoes sliced into thin rings. Sprinkle salt, parsley, garlic. Roast with kielbasa at 400°F for 40–45 minutes. Golden, savory, and perfectly crispy with juicy sausage in every bite. Ingredients ➤ 3 lbs small red potatoes, cut into ¼" rings ➤ 2 tbsp extra light olive oil (or any high-heat oil) ➤ 2 tbsp minced fresh parsley (or ½ tbsp dried) ➤ 1 tsp sea salt FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes
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🌿✨Want parsley that stays green forever? Most people dry parsley wrong . . Watch this . . 💚 Fresh-looking parsley in MINUTES - you won’t believe it!🔥 #microwave #dryingherbs #parsley #herbs | The Well Within by Michelle’s Gourmet Garden
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Why are you”Ronning” 🏃 Ingredients: • 500g chicken breast (finely minced) • 1 tbsp fresh parsley (finely chopped) • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp ground coriander • Salt & black pepper • Tortillas (Garlic Butter flavor from @Breadway) Instructions: 1. Finely chop the parsley and mince the chicken. 2. In a bowl, mix chicken with garlic powder, onion powder, coriander, salt, pepper, and parsley. 3. Knead everything well until the chicken becomes smooth and combined. 4. Cut the
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Platedbyyuri on Instagram: "Pepperoni Garlic Bread Pizza 🍕 Ingredients 1 loaf bread, sliced lengthwise in half 4 tbsp butter, softened 2–3 cloves garlic, minced Fresh parsley, finely chopped Pizza sauce Shredded mozzarella cheese Pepperoni slices Italian seasoning Chili flakes Freshly grated Parmesan cheese (for garnish) Instructions Preheat oven to 375°F (190°C). Slice the bread lengthwise and place on a baking sheet, cut side up. Mix softened butter, minced garlic, and chopped parsley. Spread
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