Take your cooking to the next level with Miele’s Moisture Plus function. This technology injects bursts of steam into the oven cavity, producing exceptional baking and roasting results. Meat becomes tender and succulent, while bread tastes fresh from the bakery! Watch the full video here to learn more: https://bit.ly/3dXZNIF | Miele
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Sous-vide cooking is made easy with a Miele steam combination oven. This appliance gives you the ultimate flexibility, allowing you to combine the benefits of both a fully-fledged conventional oven with an innovative steam oven. Until 3 April 2018, save up to $1,650 on Miele steam ovens. Shop online here: https://goo.gl/w5inWq Find your local Miele retailer here: https://goo.gl/jBST5D | Miele
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With just 10 minutes preparation time and 5 minutes cooking time, this asparagus and goats curd omelette is a quick and delicious recipe to incorporate into your weekend brunch. Substitute with your favourite omelette fillings, including mushrooms, wilted spinach, tomatoes, ham and smoked salmon. View recipe here: https://bit.ly/30mRIsD | Miele
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