Christmas Light Homemade Lemon Curd Cake — Don’t Lose This Recipe Bright, creamy, and softly festive There’s a special kind of Christmas quiet when citrus meets warmth. The scent of lemon fills the kitchen, the oven hums gently, and everything feels lighter—even in winter. This light homemade lemon curd cake roll is delicate, sunny, and comforting, made for Holiday afternoons, Christmas gatherings, and those calm moments when sweetness doesn’t need to be heavy. Don’t Lose This Recipe. Ingredient

27K views · 646 reactions | Epic Lemon Curd Cake! A little treat for mid-week: This lemon sponge is light, airy and so moist because of the tangy lemon curd and creamy buttercream filling! | Donal Skehan | Facebook