I have been making this pie for decades and it is ALWAYS a hit! Chocolate Kahlúa Pecan Pie Pie Crust - use a pre-made, pre- rolled, or use your favorite family recipe Ingredients 1/2 cup sugar 1/4 cup (1/2 stick) unsalted butter, room temperature 1 tablespoon all-purpose flour 3/4 cup dark corn syrup 1/4 cup Kahlúa 1 teaspoon pure vanilla extract 3 large eggs 1 cup chopped pecans 1/2 cup semisweet chocolate chips Instructionns: Preheat oven to 375°F. Thaw the frozen pie crust according to packag

Jenn Adams on Instagram: "I chose to make a chocolate Kahlua pie for my Galentine’s brunch because it’s rich and chocolaty without being too sweet…and let’s be honest, who doesn’t love Kahlua?! 🥧 🍫 The best part is you can prep this a few days in advance, so it’s one less thing you need to do the morning of your brunch! The full recipe is on my website athomewithjennadams.com. Let me know if you try it out! Production by @tommoorestudios #GalentinesDay #brunch #brunchtime #chocolatepie #kahlua

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