SOFT PANDESAL PANDESAL NA DI TUMITIGAS This recipe creates soft, fluffy pandesal, perfect for breakfast or snacks. Ingredients First Dough: 2/3 cup warm water 1 tbsp sugar 1 packet active dry yeast (2 1/4 tsp) 1 cup all-purpose flour Dry Ingredients: 3 cups bread flour 1 tsp salt 1/4 cup powdered milk Wet Ingredients: 1 large egg 2/3 cup granulated sugar 1/4 cup melted butter 2/3 cup warm milk For Coating: Bread crumbs Instructions Step 1: Make the First Dough 1. In a bowl, mix warm water, sugar
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