Matzah Lasagna Roll Ups! Don’t go hungry this Passover. Save this recipe! Servings: 12 maztah lasagna roll ups 6 matzah 2 cups shredded mozzarella cheese16 oz ricotta cheese1 egg1 jar marinara sauce Directions 1. Fill a pan with water and place each matzah in the water one at a time then place matzah on a kitchen towel and fold over, covering matzah.2. In a large mixing bowl combine ricotta cheese, 1 and half cups of the mozzarella cheese and the egg. 3. Using a knife or pizza cutter, slice each

Why do we eat matzah on Passover? What’s its significance? To be actually Kosher for Passover, Matzo needs to be baked under strict supervision in under 18 minutes. We baked this homemade matzo with @bobsredmill All-Purpose Flour (that’s Kosher, but not Kosher for Passover), just for fun and it came out amazing! #passover #pesach #matzah #jewishholiday #jewishwisdom | Jewlish