How to peel cassava in three easy steps! Growing up in Guyana, even before I started cooking I was the designated ground provision peeler. A job I hated then, but a skill I appreciate now. ⁣ ⁣ Here’s how my mom taught me to peel cassava. It’s quick and easy and none of the root is wasted!⁣ ⁣ Give it a try!⁣ ⁣ #metemgee #howtopeelcassava #yucca #cassavaroot | Metemgee