Our editors chose the year's best-priced wines, all 90+ points, under $40 and widely available. Discover these outstanding, ...

Who’s behind it: Chez Fifi is a new French restaurant from brothers David and Joshua Foulquier, both partners in the We All ...

Get a sneak peek at Wine Spectator's latest wine tastings with new scores and reviews of recently tasted Aglianico del ...

A California team trains canines to sniff out viruses and bugs in the vineyard, hopefully eliminating the need for pesticide ...

The wine world needs to be shaken up to survive declining consumption, neo-Prohibitionism, a changing climate and more.

Did you prefer The Widow or The Gentlemen, Cab in a Solo or steak without Cab, Tuscany’s greatest summer red or Italy’s best red aperitivi, drinking in NYC or NOLA … ?

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This popular red grape originated in Burgundy but has spread across the New World. Like its white Burgundian counterpart Chardonnay, Pinot Noir is early-budding, early-ripening and thin-skinned. The ...

Merlot is one of the most important Bordeaux varieties along with Cabernet Sauvignon. It's fleshier and ripens earlier than Cabernet, resulting in softer wines with plush tannins and fruit. Bordeaux ...

Are there any wines that are naturally lower in alcohol? Absolutely. There’s no official definition of low-alcohol wine, but ...

This white grape takes its name from a village in the Mâconnais region of Burgundy in France. It remains widely grown there today, but the variety became so popular in the 1970s that for a time it ...

Grenache is the French name for the red grape known as Garnacha in Spain and Cannonau in Italy. Today, Grenache is the star of red blends in France's Southern Rhône Valley, reaching its pinnacle in ...