A pioneer of FT-ICR Mass Spectrometry, Alan G. Marshall (1944–2025), is best known for co-inventing Fourier transform ion ...

Monitoring the quality of essential oils is vital for protecting consumer health. Researchers recently combined gas ...

In the final part of this roundtable discussion focused on the experiences, challenges, and contributions of Women in Chromatography, Ilaria Belluomo, Giorgia Purcaro, and Katelynn Perrault Uptmor ...

LCGC International provides separation science insights, including liquid chromatography (HPLC), gas chromatography (GC), and mass spectrometry (MS).

Day 2 of HPLC 2025 on Tuesday, June 17, 2025, ended with an illuminating session on pharmaceutical separations chaired by Debby Mangelings and Todd Maloney.

A recent review conducted by the Food Science Departments of Cairo University (Giza, Egypt), the University of Basrah (Basrah ...

A stimulating session on method development in the age of artificial intelligence (AI) and machine learning (ML) was one of the highlights of the morning sessions on Tuesday, June 17, 2025, Day 2 of ...

A closing session on Day 1 of HPLC on Monday, June 15, 2025, ended with a topic that is on everyone’s lips in separation science: oligonucleotide analysis. The session was chaired by two luminaries in ...

Researchers at the University of Akron (Akron, Ohio) and Slippery Rock University (Slippery Rock, Pennsylvania) used gas ...

Jon Bardsley of Thermo Fisher offers his perspective regarding the recent advances in PFAS detection in pharmaceutical ...

Using capillary gel electrophoresis, researchers from the National Institute of Health Sciences in Kanagawa, Japan studied the factors that optimize chain-length distribution analysis of messenger RNA ...

In the food industry, evolving consumer demands, contamination concerns, and workforce issues are driving significant changes ...