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Florería Atlántico imports its award-winning cocktails full of gin, sherry, and house-made vermouth, with each one telling a ...
Neither nominee responded to Eater’s request for comment regarding the incident, but Bae did allude to her frustration over ...
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C.’s resident dining association announced the winners of the 43rd annual Rammy Awards on Sunday, ...
The two-week-old Butterfly Effect menu at Silver Lyan — its “most elaborate menu refresh so far,” per general manager Alex ...
It’s been quite the journey. Reverie got its first Michelin star in spring 2022, only to close three months later due to that ...
Washington, D.C. Council votes for a compromise amendment on the Initiative 82 tipped minimum wage.
The D.C. Restaurant Openings to Know This July New destinations for Greek ice cream, ceviche, breakfast tacos, and much more ...
A Downtown Newcomer Is the Sparkly French Soiree D.C. Needs Right Now A first look at Barbouzard, the coastal Mediterranean hot spot that’s hosting a party every night ...
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