Everyone should honour the tea towel, advises our Modern Guru, noting that its 18th-century origins did not embrace spill-blotting or fly-swatting.

The Richland Public Health Department's Sanitation Division reported the following critical violations during food inspections between Feb. 9 and Feb. 13.

Lemon juice can be used to clean stainless steel pans. The acidity of the lemon juice can help remove stains and ...

Carbon steel pans need to be seasoned to create a non-stick coating, which unlocks the cookware's full potential. Try the stovetop or the oven method.

It's easier than it seems.

Over time your stainless steel pan can get pretty nasty. When the pan heats up, it can polymerize oil that builds up on the surface. The result is a brown sticky residue that can feel almost ...

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