Content creator Corre Larkin has developed a large social media following by sharing lesser-known Italian and French dishes that are more likely to be found in a home kitchen than a restaurant. Larkin ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

A visual tool to design and generate animated hamburger menu icons. This project allows you to interactively edit SVG paths, preview animations, and generate the necessary HTML, CSS, and JavaScript ...

Menu of the “Luncheon in honour of her Majesty Queen Elizabeth II and his Royal Highness the Duke of Edinburgh” held in Alcobaça (Portugal) on February 20th, 1957. Food brings people together. It ...

Ground beef joins forces with frozen vegetables and kitchen staples (celery, potatoes and that half-can of tomato paste) to make an easy and economical dinner. By Mia Leimkuhler Good morning! Today we ...

Have you ever wondered just how much food you can score from one cow? A 1,200-pound steer yields about 490 pounds of usable beef once the bones and outer fat layer are trimmed, according to South ...

Here's how to make the best hamburger recipe ever by the co-founder of Honest Burgers, Tom Barton... Canada has a secessionist movement on its hands. Its supporters thank Trump. Spring outlook is here ...

Google is working on a new user interface for Messages that’ll swap the hamburger menu for a context menu. The updated context menu will centralize buttons for sharing and selecting chats, making them ...

OpenAI wants to spend more than $1 trillion on its quest to build superintelligent AI, according to the Financial Times. The figure dwarfs the roughly $13 billion it takes in each year, so the startup ...

Bon Appétit joins burger scholar Chef George Motz, owner of Hamburger America, to see how the best smash burgers in NYC are made. Smash burgers got their name from the technique of smashing patties on ...

The price of beef and other grocery items are climbing, and consumers are turning to canned meats and a 1970s staple. Hamburger Helper has been a staple since the 1970s, but it’s having a renaissance ...