News

Is MSG truly to blame for post-meal sickness? An Alberta food scientist explains the science behind MSG and its safe use, ...
A natural way to address depression, anxiety, and chronic pain is diet: We need to avoid eating ultra-processed foods that ...
Umami denotes the taste of the glutamate moiety in monosodium l-glutamate (l-MSG), a compound that occurs naturally in protein-rich and other foods. Taste transduction for glutamate is ...
Seiler said that in ready meals and convenience foods — such as soups, dips, marinades, sauces, dressings and condiments — ...
While we all know that crisps are a major culprit when it comes to upping our salt intake, there are a number of other foods ...
Use this list of the healthiest Chinese food options to navigate the takeout menu. You can get low-calorie, low-sodium and ...
MULTAN: The Punjab Food Authority (PFA) carried out inspections across Multan, Vehari, and Khanewal districts, targeting ...
For years, advertising and media connected the ingredient to “Chinese Restaurant Syndrome.” Here’s what led to the misconception—and how MSG is being reclaimed today.
Discover popular foods loaded with additives, preservatives, and artificial ingredients that offer little nutrition and may ...
Vietnam’s Ministry of Industry and Trade has announced a nationwide inspection of cooking oil manufacturers after a company ...
Vietnamese authorities have uncovered a major food safety scandal where tens of thousands of tons of animal-feed oil were secretly sold as cooking oil to restaurants, factories and food producers ...
We know that a diet with a lot of sodium is a contributing factor to cardiovascular disease, but new research is saying ...