North Carolina coastal water temps jumped quickly, and the bite is on fire for everything from bluefin tuna to redfish, ...

Diving in the Great African Seaforest, with its tightly packed towering kelp stipes that can rise up to 9 meters, or 30 feet, ...

The evolutionary edge that fueled great white shark dominance for millions of years could soon become its greatest downfall.

Southeast Asia supplies more than half the world’s seafood, but research warns fish stocks have fallen 70-95% since the 1950s ...

Early spring in Western New York has a way of waking everything up, including anglers who’ve been staring at frozen water for ...

What should be the height of spring runoff is telling a very different story along the Jordan River and other bodies of water ...

Team overcomes key artificial breeding challenge by simulating conditions found in the depths of the Pacific Ocean's Mariana Trench Researchers in China have replicated the epic journey of one of the ...

In the brackish waters of the world’s largest alluvial island, scientists found an organism no one had ever seen before.

Monitoring the behaviour of Atlantic salmon, European sea bass, tilapia and other farmed species could play a pivotal role in advancing welfare, sustainability and precision aquaculture in ...

A five-year restructuring of the fishery industry in China's Guangdong province has led to a steady improvement in supply capacity for aquatic products, according to local agricultural authorities.

The International Union for Conservation of Nature categorizes the tope shark as critically endangered. The species is highly threatened with extinction because of commercial overfishing for liver oil ...