Danone is said Oikos Fusion, which is launching in the US, was created “specifically with GLP-1 and weight loss consumers in mind.” ...

Raisio has created the position of M&A director to help drive its acquisition agenda under the Finnish group’s new strategy and structure.

Century Pacific Food has confirmed the acquisition of assets from Atlantic Natural Foods to expand its presence in plant-based nutrition.

Israel-based Eshbal is banking on acquisitions in the North American market to drive growth and triple revenue in the next two years.

Cal-Maine Foods has appointed Keira Lombardo to the newly created role of chief strategy officer (CSO), effective immediately.

The Australian Competition and Consumer Commission (ACCC) has proposed a new industry-led scheme to collect and recycle soft plastics.

Australia’s TasFoods plans to divest its Pyengana Dairy business to focus resources on strengthening its poultry supply chain.

Indoor vertical-farming company AeroFarms is advancing plans for a second farm after emerging from bankruptcy nearly two years ago.

GlobalData suggests that a growing anti-ESG movement may be causing confusion about whether companies still have ESG strategies.

Co-founder Nick Croft-Simon talks White Rabbit’s work on manufacturing, recipes and branding as the UK firm looks to boost sales.

Minerva Foods, one of Brazil’s largest meat processors, has quantified the potential impact on revenue from President Donald Trump’s tariffs.

Canada’s Maple Leaf Foods has upped its full-year EBITDA guidance ahead of the separation of its pork unit into a standalone listed entity.