Pain Pain at Stirling Road is a French-style bakery near Queenstown offering baguettes, croissants, shio pan and pastries in ...
Nuldam Space at SCAPE combines vegan desserts and coffee with a letter writing concept, offering a slower café experience in ...
Italian Coffee Lab at Rochester serves Italian-style coffee, pinsa and pasta by day in a shared café space, offering reliable ...
Teochew Handmade Pau in Toa Payoh West will close after 32 years, marking the end of a Michelin-listed hawker stall known for ...
Tampines Mall is home to Sushi Zanmai, Kuan Zai Alley, Lola’s, Ging Sun Ho King of Bun, ROYCE’ and Cellarbration, covering ...
Fei Zap Mai Laan 肥汁米蘭 opens at VivoCity with heritage Hong Kong rice noodles, slow cooked broths, signature bowls and custom ...
Dim Sum Club at Wheelock Place serves dim sum and noodles in Orchard, offering familiar Cantonese favourites in a casual and ...
Phở Gia Truyền Bát Đàn draws long lines daily for its intense broth, firm noodles, and no-nonsense service that captures the ...
RUXU 入续 at Funan brings modern Cantonese desserts from Guangzhou, textured bowls and small-batch bakes to Singapore, though ...
Miffy Café Bangkok offers themed brunch dishes, playful drinks, and a relaxed café setting near Sathorn, with merchandise and ...
Waterloo Coffee in Singapore serves coffee and matcha in sealed cans, evolving from a home café into a takeaway-focused spot ...
Don Duck Old Quarter Restaurant serves duck-focused dishes, from roasts to stir fries, offering travelers a fun and flavorful ...