Dr. Feng is an associate professor of food science at Purdue University. Feng’s research program explores cultural, social, and environmental factors that affect food safety behaviors. The goal of Dr.

Welcome to our Lab Extension page! The Food Safety Human Factor Lab is dedicated to advancing food safety through a human factors approach, focusing on promoting best food safety practices from farm ...

What if? It’s a question that drives innovation, and one that inspires Yunmei Huang, a PhD student in Purdue’s Department of ...

Hoosiers and racing fans from across the country gathered to watch the iconic Indy 500 race—a race steeped in tradition, ...

The creaminess of custard. The fizz of foam. The slurpability of soup. Texture is just as essential to our eating experience ...

It may take you back to your childhood: a bowl of warm, brightly colored cheesy noodles often seen as comfort food for many.

The corn and soybean basis across the Eastern Corn Belt have strengthened for three straight months. As a result of the increasing trend, multiple cash bids across the region are now higher than the ...

Attending classroom lectures and field demonstrations are good ways to find the newest information. Keeping current is important because drone technology changes so quickly The drone application ...

A drone can only be effective, efficient, and safe if operators properly check and calibrate them for each type of application (corn, pastures, aquatic, and so on). Maintaining accuracy depends on ...

If you plan to use the same product the next day, the best practice is to flush out the system so that the product does not remain overnight in hoses. Remember, the higher pesticide concentration in ...

Drones, particularly spray drones, are not cheap, especially when you add the expenses of generators, trailers, and supporting equipment. Individuals who are considering purchasing a spray drone ...