7. Tefal Day by Day Non-Stick Kadhai with lid/Thermo-Spot Technology/PFOA Free, Titanium Non-Stick Coating/30 cm/Superior Induction Base/Suitable for All Hob Type/Black / 2 Years of Warranty ...

Take a behind-the-scenes look at how villagers prepare giant-sized kadai paneer for a crowd. With fresh ingredients and traditional techniques, this dish is made to impress—and feed dozens. The ...

Use the Right Rice and Dal Proportions The key to good batter is the proper proportion. For idlis, one basic combination is 3:1 of parboiled rice and urad dal. For dosas, a tablespoon of fenugreek ...

3. Podi Idli There are multiple versions of the idlis in Chennai. From the classic idlis served at breakfast to the button-sized idlis that float in a sambar (also called sambar idli) to fried ...

A 'king-size breakfast' consisting of poha, upma or idli to a special green juice and apple cider vinegar drink. Sharvari Wagh, who has acted in films such as Bunty Aur Babli 2 (2021), turned 28 ...

1 tbsp oil 1 top roasted chana dal 1 tbsp urad dal 1/4 cup peanuts 3-4 dry red chillies, soaked 3-4 cloves garlic 1 big onion, sliced 2 medium tomatoes, chopped Salt, to taste Add soaked dry red ...

Hope steams up among Dharavi’s idli-makers over redevelopment plan Manthan K Mehta / TNN / Updated: Jun 08, 2025, 11:05 IST ...

Kanchipuram idli is also known as kovil idlis, a traditional South Indian dish. Unlike the regular idlis, this one is flavoured with spices, cumin, black pepper, turmeric and asafoetida, which makes ...