Apple today released a new update for Safari Technology Preview, the experimental browser that was first introduced in March ...

McDonald’s in South Korea is building entire menu items around local tastes and textures. The menu includes ingredients like bulgogi sauce, sweet potato, and hallabong citrus, which are familiar in ...

President Donald Trump directed the federal government to use artificial intelligence to improve childhood cancer research and funneling $50 million to the National Institutes of Health for that ...

If you grocery shop, you are well aware food prices are rising. So it should come as no surprise that eating out at your favorite diner, drive-thru and fine dining establishments is also costing you ...

RedNovember group exploited VPN appliances and firewalls to hit defense contractors, government agencies, and manufacturers in a year-long espionage campaign. A Chinese state-sponsored hacker group ...

Turkish drones and a frigate are tracking the Global Sumud flotilla near Crete as it heads toward Gaza, with Italy, Spain, and Greece also monitoring. Turkey appears to be using drones to monitor the ...

NYC’s dining scene is going to the dogs — with the hottest new menu in town available to four-legged eaters only. Amid the rising trend of pet-friendly restaurants, Brooklyn seafood hotspot Sea Wolf ...

What if designing a full app UI was as simple as describing it in plain words? Imagine sketching a rough idea or typing a quick description, like “a sleek login screen with a username and password ...

The familiar golden arches beckon with promises of quick satisfaction and nostalgic comfort foods that trigger powerful cravings for many people navigating busy schedules or seeking affordable meal ...

NCAA college football conference MAC today announced it has collaborated with Apple to provide its 13 teams with iPads for video replay during the 2025 season. Coaches are receiving iPad Pro models ...

Here’s one way you can tell that the Michelin Guide, of those famous Michelin Star ratings, is finally in New Orleans: restaurants that have always been ambitious are upping the ante, and polishing ...