The Kitchn on MSN

I Never Bake With Vanilla Extract — I Always Swap In This Instead

Vanilla extract is made by soaking vanilla beans in a solution of water and alcohol (there are hot and cold methods for ...
Better Homes & Gardens on MSN

3 Pro Bakers Reveal Their Secret Ingredient for the Best Pumpkin Pie—It's Already in Your Kitchen

To give pumpkin pie more depth or complexity, Ludwinski recommends adding buttermilk. Her Buttermilk Pumpkin Streusel pie has ...