Capers are the preserved, unopened flower buds of the caper bush, commonly used in Mediterranean cuisine for their briny, salty flavor. Various types of capers, such as nonpareil and lilliput, differ ...

Adding capers to pasta dishes can elevate the flavor profile by adding a salty and tangy note. They go well with tomatoes ...

A Brief History Of Caper Cultivation And Use Humans have been using capers as an ingredient for a long time. Indeed, they get a shoutout in the Epic of Gilgamesh, which was written 4,000 years ago in ...

They have a unique briny flavor and there are many delicious ways to use them. Capers are the preserved, unopened flower buds ...

They have a unique briny flavor and there are many delicious ways to use them. Despite their small size, capers are some of the most flavorful ingredients you can have in the kitchen. They're briny, ...