The coronavirus pandemic has turned the United States’ fine dining landscape into the Wild West. Many restaurants closed their doors while others look for alternative ways to keep serving food. As ...

When hosting formal events, which entail a multi-course meal, elegance is of the utmost importance. Supporting pieces, such as chargers, napkin rings, and place cards play a critical role in ensuring ...

The only things Texans take seriously are oil and cattle. Even when it comes to fine dining, there's no need for it to be stuffy. Here are some of Houston's favorite places to mark special occasions ...

Seattle Times food writer Bethany Jean Clement learned a thing or two about the ins and outs of Canlis when she got embedded as a staffer at the bastion of fine dining. She also spoke extensively with ...

Napkins on the right or the left? Which way does the knife face, anyway? Sometimes it’s just plain hard to remember. Follow this guide and your table will look picture perfect, whether you're going ...

The interior designer Young Huh offers a step-by-step guide to entertaining outdoors with playfulness and style. By Tim McKeough On a beautiful summer day, you don’t need much of an excuse to dine ...