Your garbage disposal isn't as indestructible as you think. From fibrous vegetables to cooking grease, certain items wreak havoc on disposal blades and pipes, leaving you with expensive plumber bills.

These handy devices make quick work of food scraps, but are you careful to make sure the water is on every time you use it? Here's why you should.

Indiana is finalizing a new vision to manage Hoosier waste – from food, construction, technology, textiles and more – and ...