Air fryers can pull off a lot of neat culinary tricks, from extra crunchy French fries and eggrolls to delicious frozen corn and even crispy sandwich wraps. One of the best ways to make use of ...

Learn the best way to bake a potato for perfectly fluffy insides and crispy skins, with tips and tricks to get it right every ...

The potatoes bake at 425°F for 30 to 40 minutes, just until they’re tender inside and deeply browned on the outside. When ...

When it comes to reheating a baked potato, some small easy tricks can make the difference between a fluffy potato you want to eat and a soggy starch that's less than appetizing. Though the microwave ...

A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...