The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. / Credit: Food & Wine Ann Taylor Pittman ...
I've developed the best recipe for mashed potatoes that takes less than 15 minutes to make. My biggest tip is don't over-mash the potatoes — a few chunks are fine. The recipe is simple, but you can ...
Hot take: I think mashed potatoes are extremely overrated. When it comes to all of the glorious ways to cook potatoes, I would put mashed somewhere on the bottom of the totem pole, after domino ...
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