Wipe your pan dry immediately. Using a microfiber cloth to dry your stainless steel cookware rather than letting it air dry ...

PHILADELPHIA (WPVI) -- Whether you use cast iron or stainless steel in the kitchen, after the cooking, comes the cleaning. But you have to do it the right way, or you could damage your pots and pans.

There's a reason why it's called stainless steel. Everyone has some longtime favorite pots and pans, which may look incredibly stained. But don't worry, those stubborn stains can actually be removed ...