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Making espresso at home isn't as easy as trained baristas make it look. One of the steps, tamping the grounds with good ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you're new to espresso or a seasoned barista, the right machine can elevate your coffee ...
All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Just a ...
The traditional knock is that light roast espresso is bitter and sour. But new techniques mean that just plain isn’t true ...
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