The Takeout on MSN

What You Need To Know Before Attempting To Sear Tuna Steaks With A Torch

If you're aiming for a gorgeous seared tuna steak cooked medium-rare or more inside, here's what to know before grabbing your kitchen torch.
Yahoo

It's cookout season — but grilling comes with a risk of food poisoning. Here's how to cook meat properly, and why you should avoid charring.

Cooking times of different meats can vary, so experts recommend ditching the clock and grabbing a meat thermometer instead. (Getty Images) With summer on the horizon, it’s the perfect time to get ...
The Spokesman-Review

You asked: Should I swap utensils when cooking meat?

Q: When cooking meat on the stovetop or grill, do I need to switch out my cooking utensil when the chicken is cooked before continuing the rest of the recipe? I have several recipes, such as ...
AOL

Here’s Why Every Home Cook Should Keep a Kitchen Torch Handy

There comes a stage in every home cook’s culinary journey when they start to decide which specialty tools and appliances they feel are worth it. You’ve already purchased a trustworthy chef’s knife and ...
Food & Wine

Bringing Meat to Room Temperature Before Cooking — Myth or a Must? Here's What Chefs Have to Say

For the love of food safety, please put your meat back in the refrigerator. I was scrolling through TikTok and came across a video from New Zealand chef and cookbook author Andy Hearden (known as Andy ...