Fruit, tree nuts, and legumes most commonly cause an allergy, while insects, meat, and herbs and spices least commonly cause ...

Medically reviewed by Corinne Savides Happel, MD Key Takeaways Ginger has antioxidant and anti-inflammatory properties that ...

Households that struggle to pay for items like egg substitute and soy milk can find them at the health system's Buerger ...

No food can cure seasonal allergies; however, certain eating habits might reduce (or worsen) the severity of your symptoms. Gut-healthy foods like produce, legumes and whole grains, as well as ...

For patients with food allergies and their families, shopping is not the only thing stressing them out during the holiday ...

Farm kids tend to have far fewer allergies than city kids, and a new study offers one possible explanation: The milk provided ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact customerservice@slackinc.com. 46% of infants did not exclusively receive colostrum ...

In the United States, about one in every 200 people have a tree nut allergy, making it one of the most common food allergies amongst both adults and kids. While most tree nut allergies start in ...

In a recent review published in the journal Nutrients, researchers explored the role of maternal factors in preventing food allergies. Food allergies are a serious worldwide health problem, especially ...

Toddlers on elimination diets for food allergies were at higher risk for reduced overall dietary diversity and food allergen diversity. However, they tend to consume more plant-based beverages than ...

Children who grow up in farming communities have long been known to develop far fewer allergies than their urban peers. A new ...