Learn about the different types of olive oil—including how they’re made and which type is best for your recipe. And if you did, your heart and body are better for it. According to the American Heart ...

What makes extra-virgin olive oil so much more special (and pricier) than regular olive oil? Here's what you need to know about the difference between the two, and why you need both in your kitchen.

Ranging from imported Tuscan bottles to more affordable domestically produced options, olive oil is found in almost every kitchen. Its many forms speak to its omnipresence, and because it is generally ...

The choice of oils to cook with can be overwhelming. Here is what to use for frying, drizzling and general cooking.

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

Avocado oil and olive oil are both flavorful, easy to use and full of healthy nutrients. But is one healthier than the other? And how can you tell which is best for you? "Both have a lot of health ...