Iron deficiency rarely makes headlines. Yet it shapes the lives of nearly two billion people. Fatigue, headaches, weakened ...
New live-cell imaging data show that Telomir-1 markedly lowers intracellular iron levels at submicromolar concentrations in ...
Iron fortification of food is a cost-effective method of preventing iron deficiency. But finding iron compounds that are easily absorbed by the intestine without compromising food quality is a major ...
Iron deficiency is globally widespread. Women are particularly affected, with one in five in Europe suffering from iron ...