Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. If you ask someone what mustard “tastes like” ...

There are a few condiments that seem so ubiquitous, it almost feels like some form of them can be found in every household. For instance, there's hardly a refrigerator without cold condiments like ...

We may receive a commission on purchases made from links. If you're like a lot of home cooks, your organized spice rack is probably filled with many everyday spices that you find yourself using over ...