Softened butter is the key to success in certain baked goods, giving us tall fluffy cakes, extra-tender tart crusts, and ...

As a professional product tester, I’ve tried my fair share of kitchen tools and gadgets. Many have fallen into the donation pile or been passed along to other staff members over the years. But a few ...

Who could have guessed there were so many different types of rolling pins? Frankly, anything can be used as a rolling pin in ...

Save that hefty rolling pin for making bread doughs. Heavy American-style rolling pins spin around a shaft on ball bearings and come with sturdy handles you grip to exert more force on the dough ...

Do you want to make croissants or puff pastry from scratch, but have trouble with dough getting warm or sticky? If so, a marble rolling pin can help keep dough at the optimum temperature long enough ...

An essential tool in many bakeries and kitchens, rolling pins are used to evenly flatten everything from pie and pastry doughs to cookie and pasta doughs. Simple as the tool may be -- some rolling ...

Which marble rolling pin is best? Marble rolling pins are crucial tools to have on hand, whether you are a beginner or a veteran to the baking world. If you’re planning on creating delicious baked ...