While uni, otherwise known as sea urchin, is a Japanese sushi staple, it’s not as commonly known in the U.S., though its popularity is growing because of the delectable sea creature’s abundance in ...
Lurking in spiny armor below the waves, sea urchin is a luscious and briny delicacy. And for folks who treasure the taste, what’s better than getting it straight from the source? Related Articles ...
Several sea urchins with one cracked open showing the orange tongues inside - Noppawat Tom Charoensinphon/Getty Images Sea urchin has been a staple of Japanese cuisine for hundreds of years, often ...
Sea urchins aren’t usually the first thing that comes to mind when the topic of seafood comes up. The rough, spiky echinoderms hardly look suitable to hold in your hand, let alone your mouth. There is ...
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How To Use Uni: A Beginners Guide
What Is Uni? Sea urchins are marine invertebrates covered in spiny shells. They crawl along the bottom of the ocean and scrape off plant material from the sea floor for nutrition. Though often ...
Fans of those spiny petards of the ocean deep — either because of how tasty they are, or how weird-looking — will want to head up to Mendocino this weekend or next for the third annual Purple Urchin ...
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Giant uni bowls at a restaurant in Japan
This video features a Japanese restaurant serving oversized bowls topped with sea urchin. Two versions are shown, ...
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