Roasting and baking are both common cooking methods. Perhaps you’ve baked chicken breasts, roasted a whole chicken or a mix of root vegetables, or at the very least enjoyed a slice of baked cake. But ...

You can roast potatoes or you can bake them. Same with chicken. Vegetables too to some extent, although the jury seems in on the superiority of roasted root vegetables with their crispy, caramelized ...

You’ve likely never seen a recipe calling for a roasted cake or baked beef. But you could be forgiven for assuming that “roast” and “bake” are completely synonymous; after all, both are, in today’s ...