So, can basil be dehydrated? Yes, and it’s one of the easiest ways to save that fresh flavor for later. The secret is simple: dry it low and slow, then store it airtight and away from light. We will ...

Is it just me, or does basil seem to turn black and unusable in the blink of an eye? You pick up that package at the store, with dreams of Caprese salad or a fragrant tossed pasta in your head. But ...