TYLER, Texas (KLTV) - Shalene McNeill with the Texas Beef Council joined Mama Steph to make a simply delicious five-ingredient recipe: Slow-Cooker Beef Short Ribs with Ginger-Mango Barbecue Sauce.

Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.

Cook's Tip: Roasted Beef Stock: Preheat oven to 475F. Place 6 to 8 pounds beef bones, 2 cups diced yellow onions, 1 cup sliced carrots and 1/2 cup sliced celery in roasting pan. Roast in 475F oven 45 ...

Now here’s a healthy beef short ribs slow-cooker recipe you can serve to company. Serve with mashed celeriac or mashed potatoes and steamed green beans. 1. Sprinkle ribs with 1/2 teaspoon salt and ...

Beef short ribs are first rate candidates for preparing in a slow cooker. They turn out tender and juicy without supervision. Generally, they are slow-cooked in a wine mixture and served over mashed ...

A new slow cooker beef short ribs recipe promises tender, fall-off-the-bone meat in a rich red wine and herb sauce. Using simple pantry ingredients, the dish requires minimal preparation before hours ...

Add Yahoo as a preferred source to see more of our stories on Google. How do you improve upon perfection? If you’re Giada De Laurentiis, you get the slow cooker involved. The Everyday Italian author ...

Why short ribs: Richly marbled and full of flavor, short ribs are perfect for slow cooking and can be prepared bone-in or boneless for equally delicious results. Browning secrets: Searing the meat ...

Beef isn’t cheap, but there are ways to make tough, less expensive cuts taste like a million bucks. One of the easiest ways to do that is by cooking it in your crock pot, where the meat braises low ...