In the oven Without a doubt, the best way to cook homemade pizza is in a very hot oven (230°C to 290°C/450°F to 550°F) on a ...

Sliced margherita pizza with fresh basil on a wooden board. - Food 'n more/Shutterstock Though the more intense home chefs among us might not want to admit it, store-bought pizza is great. It's quick, ...

This recipe for breakfast tortilla pizza is a quick and easy way to enjoy a savory and comforting meal. With only a few ...

In pizza heaven, it is always 950 degrees. The temperature required to make an authentic Neapolitan pizza is stupidly, unbelievably hot—more blast furnace than broiler. My backyard pizza oven can get ...