To help break it down during National Nutrition Month, Brooke Adachi, RD, a registered dietitian with Hawai‘i Pacific Health’s 360 Weight Management Center at Pali Momi Medical Center, explains what ...

Ultra-processed foods have long been linked to obesity and other chronic diseases, with numerous health campaigns advising ...

Almost every day, we hear a different expert urge us to avoid ultra-processed foods (UPFs). And it totally makes sense, since studies show the more UPFs we eat, the higher our risk of everything from ...

New research has revealed a significant link between high consumption of ultra-processed foods (UPFs) and an increased risk of developing growths that could lead to bowel cancer in women. The study, ...

I recently provided a column on the alarming health status of adolescents in the U.S. There is a close association between many of the negative health outcomes associated with the increasing ...

IBD, lung cancer, diabetes may all be linked to ultra-processed food consumption. Design by MNT; Photography by Giulia Fiori Photography/Getty Images & Justin Sullivan/Getty Images The Food Standards ...

Add Yahoo as a preferred source to see more of our stories on Google. Ultra-processed foods are a growing public health concern, but experts warn that the term covers more than just what is considered ...

A new study showed people who eat more than nine servings of ultraprocessed food every day are much more likely to suffer heart attacks and strokes or die from heart disease than those who eat less — ...

Add Yahoo as a preferred source to see more of our stories on Google. Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts are ...

For many, a new year comes with a renewed look at what we’re eating. For many, a new year comes with a renewed look at what we’re eating. We hear the words “processed” and “ultra-processed” a lot ...

The global rise of ultra-processed foods in diets worldwide poses a major public health threat, according to experts who published a series of papers in medical journal The Lancet. The authors cite ...

Identifying unhealthy food is not as easy as one might think.