Serious Eats on MSN

Stop making dry roasted broccoli—this trick keeps it tender

Save your broccoli from its leathery fate.

For Perfectly Cooked Broccoli, Use Alton Brown's Method

Alton Brown's Pan-Steamed Broccoli method of cooking up vibrant green, fork-tender florets (and stalks!) will become your new ...

I Asked 4 Experts the Best Temperature For Roasting Broccoli—They All Said the Same Thing

Roasting broccoli at 425°F creates caramelized edges and tender centers. Cutting florets uniformly and placing the flat sides ...

Boiled or raw? The best way to cook broccoli to keep more vitamins and antioxidants

Broccoli's health benefits depend on how it is cooked. Raw broccoli retains vitamin C but can be hard to digest. Boiling causes nutrient loss. Steaming is ideal, preserving vitamins and aiding ...

Charred broccoli and white bean stew

A savory and hearty stew featuring charred broccoli, creamy white beans, and a fragrant broth, topped with a dollop of tangy Greek yogurt for a satisfying weeknight meal.
The Mirror

I cooked broccoli in a pan, pot and oven – one method was the clear winner

Broccoli is incredibly nutritious, brimming with vitamins and fibre, yet it remains a divisive vegetable – you either adore it or can't stand it. I firmly belong to the former category, as broccoli ...
mlive

Sheet-pan honey mustard chicken and broccoli

This easy sheet-pan dish features tender chicken thighs and broccoli coated in a sweet and tangy honey-Dijon marinade, broiled to caramelized perfection for a simple yet flavorful dinner.